Heart of Hospitality magazine is a full-color, lifestyle, digital publication that focuses on ideas for entertaining enthusiasts including hosting gatherings, etiquette practices, hospitality tips, food & recipes, travel ideas, health & self-care, fashion, business practices, and ways to connect with all ages of family, friends, and community. You get practical skills that are effective and useful in almost any situation life throws at you. This seasonal publication includes winter, spring, summer, and fall, as well as a special holiday issue to get you prepared for all your holiday needs. Get your subscription today and don’t miss a single issue chalk full of ideas as well as giveaways, trip opportunities, and ways to meet our Executive staff. In addition, for separate purchase is our etiquette book, Just the Basics: Manners Made Easy, written by Heart of Hospitality magazine Editor-in-Chief, DeAnna Kane and Executive Editor, Leslie Callaway. Appropriate for all ages from our youngest littles, to our most seasoned professionals. Get your digital copy today for $10 - that’s over 20% off the cover price!
Welcome Friends
Dearest Friends
Editorial
Heart of Hospitality • Holiday 2024
Nothing Says October like Apple Cider Mocktails
Mobile Hospitality Is love in action • Pack a basket filled with Tea & Cakes and visit a friend!
Make A Thankful List
A HARVEST TAILGATE Party TO LIVE FOR
THANKSGIVING GATHERING With Friends
The Menu
Silent Night
Heart of Hospitality’s CLASSIC Christmas Playlist
What to do if you find yourself alone on Christmas Eve
Do you have a favorite Christmas Movie?
Cranberry Ginger Mocktail
Christmas Pajamas
Simply Delicious Bakery
OPERATION TINSEL 2.0
Operation Tinsel
A Cozy Christmas Gathering
YOU ARE INVITED TO Christmas CAMP
A Glimpse Into last year’s Christmas Camp prep!
Dynasty Dinner • A Holiday Tradition & Family Celebration